Moringa is a small tree from India, Pakistan, the Philippines and Nepal that has been used for over 13,000 years in Eastern countries to treat and prevent a variety of diseases such as diabetes, heart disease, arthritis, liver disease, and respiratory, skin, and digestive disorders.
We hand pick all our organic ingredients and source our organic Moringa straight from Palawan, Philippines
Our Anako Moringa Infused Beverages. Each bottle is carefully handmade and bottled in Los Angeles. We harness the super food powers of Moringa and created flavor profiles that are unique, refreshing and delicious.
Our mission is to share the nutrient-rich power of Moringa with everyone through delicious staple foods that anyone can incorporate into their diet each day.
Our founder, chef Anna Cherubini, started creating Moringa infused recipes as a nursing mom because of its powerful lactation boosting properties.
Inspired by the Filipino favorite, Pan de Sal, our Moringa buns boast a healthy helping of greens, vitamins, minerals and antioxidants.
These fresh baked Moringa buns or "Pan de Sal" as we lovingly refer to it back in my home town in the Philippines - each batch is packed with organic dried moringa leaves and organic moringa powder. Butter gives it soft and smooth texture and baked just right so that the exterior is lightly crisp and golden. A quick toast, slather a layer of your favorite butter or a slice of cheese make it an ideal snack any time of day. Oh and let's not forget- you're having nutritious greens built in your bread!
Cook thin fettuccine al dente toss with butter, salt and fresh cracked pepper topped with pan seared wild caught trout, fresh parmesan and a dollop of our delicious moringa pesto sauce
Our Moringa Pan de Sal buns are perfect for mini turkey sliders. Lean ground turkey patties seasoned with herbs and spices grilled and topped with muenster cheese, a tomato slice and ketchup
In warm weather, or when you're on the go, what's better than a good cold brew?
How about a good cold brew with a boost of vitamins, minerals and antioxidants?
We make our Moringa cold brew in small batches right here in our Los Angeles kitchen. That means every bottle has been made with personal care.
Kahlua Cream Cold Brew is a perfect afternoon treat on a warm summer day. Drizzle chocolate syrup in your glass, pour chilled Anako cold brew and 1 ounce of Kahlua liquor, add a splash of cream of your choice and top off with plenty of ice.
We brew Guatemalan Antigua coffee beans with Moringa infused tea for 20 hours... and that's it. That's the whole thing. We let the ingredients speak for themselves.
Our teas combine the superfood power of Moringa, with black tea and organic ingredients like ginger, clove, star anise, rooibos, chamomile. lemongrass and more.
With blends to get you moving and to help you relax, you can enjoy tea time... anytime!
Put the kettle on, and enjoy your favorite brew with a boost of Moringa.